Our Menu

Bites

• Tostadas
  Pulpo (Octopus) $34.00 | Nopal (Cactus) $25.00 | Tinga (Chicken) $28.00 | Chapulines (Grasshoppers) $29.00

• Mini - Burritos

  $19.00
  Rice, beans, sour cream, guacamole, queso cotija

• Chicken Enchiladas

  $23.00
  Green sauce, sour cream, cotija cheese, avocado

Tacos

• Carnitas

  $25.00
  Orange braised pulled pork

• Cecina

  $26.00
  Marinada grilled beef and cilantro

• Tinga

  $25.00
  Chipotle cumin chicken and queso cotija

• Birria

  $29.00
  Braised chili beef with dipping soup

• Al Pastor

  $28.00
  Slow-cooked pork chile guajillo pineapple

• Barbacoa

  $32.00
  Spicy clay-oven goat with dipping soup

• Camaron

  $32.00
  Grilled shrimp with chipotle cabbage

• Veggie

  $21.00
  Grilled zucchini, cauliflower, and carrots

Sides

• Guacamole or Nopal (Cactus)

  $17.00
  House-made with fresh ingredients

• Rice & Beans

  $15.00
  Refried beans, sour cream, queso cheddar, Spanish rice

• Paprika Corn

  $15.00
  Tarragon lime cream sauce

• Huitlacoche

  $21.00
  Mexican corn truffle salad - aka Black Gold

• Tamales

  $16.00
  Chicken, green sauce, corn flour

• Shrimp Salad

  $36.00
  Grilled shrimp, Romaine, mango, veggies with a house lime sauce